File' (real cajun style)

In case you don't know what file' is, here's an explanation:

File' (pronounced Fee-Lay) is finely-ground sassafras leaves. When added to gumbo is adds an exotic flavor. I've never had gumbo without file'. Some people even sprinkle it on top of gumbo for more added flavor.

In August, during the full moon, you can break branches from a fully-matured sassafras tree. Hang them to dry in a shaded, well ventilated place for about 2 weeks. Expose to bright sunlight for 1 hour before finely-grinding in a mill. Store it in an amber jar, tightly sealed, in a cool place.

But, if you are in a hurry, you can always find it at your grocer!