Crabmeat Salad

Crabmeat Salad
Serves 4

Crab season is upon us and nothing taste better than the meat of a big, blue crab.

1 lb lump crabmeat
3 cups raw cabbage, shredded
1 carrot, chopped
1/2 cup celery, chopped
1/2 green onion, chopped
1/2 cup mayonnaise
2 tbsp lemon juice
1/2 tsp salt
1/2 tsp black pepper
1/2 tsp cayenne pepper
1/4 tsp Tabasco pepper sauce
1 tsp Worcestershire sauce

Combine all ingredients.
Fold in the crabmeat and chill.
Serve over a bed of your favorite lettuce. Add a few sliced tomatoes and you have yourself a wonderful tasting salad.

Enjoy!